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12" Natural Finish Carbon Steel Wok

SKU#  429066
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Why We Love It

Whip up meals in a flash in our 12" Natural Finish Carbon Steel Wok. This sharp-looking multipurpose pan is ideal for more than just stir-fry. Try it for sautéing pasta, steaming vegetables or simmering curries and stews - the possibilities are endless!

Details & Dimensions

  • Made of carbon steel with natural finish
  • BEFORE FIRST USE: heat 1/4 cup cooking oil in wok until oil smokes; using wood spatula, carefully scrub interior of wok with #2 grade steel wool until all lacquer is removed; cool to room temperature; after cooled, wash with warm soapy water
  • TO SEASON WOK: preheat over medium heat on stovetop; add 4 tablespoons cooking oil and coat entire surface; wipe off excess oil and heat on medium 10 minutes; remove from stovetop and cool to room temperature; repeat entire process once more
  • Available in additional sizes, sold separately
  • Hand-wash only

Read the Buzz

12" Natural Finish Carbon Steel Wok 0 5 0 0
  • 2015-03-26T11:48:25.266-05:00
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