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"The Gardener and the Grill" Cookbook

SKU#  503080
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Why We Love It

An inspired guide for home gardeners, seasonal eaters and flexible vegetarians, our barbecue cookbook includes over 100 recipes that will keep you grilling all year long. Focusing on freshly harvested vegetables and plump fruits, this outdoor cooking guide features a range of versatile recipes, from blackened fish po' boy and grilled gazpacho to grill-baked apples and planked butternut squash.

Details & Dimensions

  • "The Gardener and the Grill" by Karen Adler and Judith Fertig is paperback
  • Over 100 recipes
  • 224 pages

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