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"Les Petits Macarons" Cookbook

SKU#  500824
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Why We Love It

Master a variety of filled macaron cookies at home with only a mixer, an oven, a piping bag and this detailed cookbook that reads like a private baking class in your own kitchen. This easy-to-follow guidebook features recipes structured by French, Swiss and Italian shell methods in a variety of flavors from pistachio to red velvet, and dozens of sweet and savory fillings.

Details & Dimensions

  • "Les Petits Macarons" by Kathryn Gordon and Anne E. McBride is hardcover
  • 270 pages

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