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"Food In Jars" Book by Marisa McClellan

SKU#  470802
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Why We Love It

Preserve your favorite fruits and veggies all year long with our "Food In Jars" Book by Marisa McClellan. A renowned food blogger, McClellan shares how to prepare the basics like jams and jellies, plus pickles, chutneys, conserves, whole fruit, tomato sauces, salsas, marmalades, nut butters, seasonings, and more. It's an enjoyable read, filled with over 100 recipes to throughout the seasons.

Details & Dimensions

  • Includes jarring and canning recipes from basic to gourmet
  • 224 pages
  • Find inspiration and an easy canning recipe here
6.8"W x 8.8"L x 1.1"H

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